Under new owner management
of October 2012, the Samuel Fox Country Inn, is under the new
owner management of chef James Duckett. James
is living ‘over the shop’ and is looking forward to being
adopted as a Bradda man!
Good food is back at the Fox
the departure early this year of former managers, Charlie and
Kelly, standards at the Fox slipped somewhat, especially on the
food front where Charlie’s deft touch in the kitchen has been
Now, with James heading up the kitchen, as one recent local
reviewer put it, ‘The
Fox is back with great food.’
But the Fox is not only about great food; we’ve four
tastefully appointed en suite letting rooms for a start and,
equally important, there’s also a warm welcome awaiting anyone
who just wishes to enjoy a well kept pint at the bar.
are entirely new lunch and dinner à la carte menus, featuring
contemporary dishes based on British and continental classical
cuisine, plus a ‘blackboard’ featuring some pub favourites.
And on Sundays, James’s lunches always include a couple
of traditional roasts.
You may see all our menus here.